Cooking with Massimo Bottura

The three-star Michelin chef says it’s about emotion, imagination, and connecting to your palate.

Massimo Bottura, Masterclass

Since we’re all in quarantine, what better time to experiment in the kitchen?

Massimo Bottura has some amazing recipes such as homemade tortellini in parmigiano cream, pasitelli with a broth that requires the slow overnight oven…